How is Basil Oil Made?

At Vogofy Oils, we employ a meticulous and sustainable steam distillation process to extract Basil Oil:

• Leaf Harvesting: Fresh basil leaves are collected at peak potency.
• Sorting & Cleaning: Manual sorting ensures removal of damaged or wilted leaves.
• Steam Distillation: Extracted using low-pressure steam to preserve natural constituents.
• Purification: Carefully filtered to eliminate impurities without chemical additives.
• Storage: Stored in UV-protected amber glass containers for maximum freshness.

Characteristics of Basil Oil

• Scientific Name : Ocimum basilicum.
• Extraction method : Steam distillation.
• Parts used : Leaves.
• Major components : Linalool, Methyl chavicol (estragole), Eugenol.
• Appearance : Clear liquid.
• Specific Gravity : 0.920 – 0.980.
• Color : Dark Pale yellow .
• Refractive Index : 1.485 – 1.510.
• FEMA no. : 2119.
• Flash Point : 80°C.
• Application : Aromatherapy, Cosmetics, Culinary, Ayurveda.
• Cas No. : 8015-73-4.

Why Vogofy Oils is the Best

At Vogofy Oils, we are committed to purity and excellence. Our Basil Oil is:

• 100% pure and natural with no synthetic additives
• High in linalool and other therapeutic constituents
• Manufactured in GMP-certified and ISO 9001:2015 compliant facilities
• Sustainably harvested and cruelty-free
• Preferred by aromatherapists, herbalists, and cosmetic manufacturers globally

Applications of Basil Oil

• Used in massage blends for muscle relief and tension
• Enhances mental clarity and focus in aromatherapy
• Popular in skincare for acne and inflammation
• Flavoring agent in culinary applications
• Supports respiratory health in herbal formulations